Why real honey crystallises (and how to make it runny again)
Thick, grainy honey is not spoiled or fake. Here is what is happening in the jar and a two-minute fix.
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BlogBlog & news
Honey guides, chai recipes, brewing tips and news from our kitchen.
Blog
NewsNew: Lemon Honey Green Tea is now on the shelf
Our newest blend pairs whole-leaf green tea with lemon peel and honey granules. Available in 100 g packs.
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BlogHow to make perfect kadak masala chai at home
Our family recipe for strong, spiced milk chai with Assam CTC, with the exact order that makes the difference.
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